Our Menus

We love where we are, and we are passionate about our food and proud of what we create. As an independent restaurant, we only use local suppliers that feel the way we do, so we will only use the best quality and local ingredients, seasonal and fresh to your plate.

Menu Times:

Breakfast - 7 days a week 9am to 10.45am

A la Carte - Sunday - Wednesday 12pm to 3.30pm / Thursday - Saturday 12pm to 8.30pm