Managing Director - Andy Price, founded the restaurant in 2000 and has been running the restaurant with his family ever since.
General Manager - Vasek Gryga, thrives off seeing all of our guests enjoying the service, food and ambience of WestBeach
Head Chef - James Burger, is passionate about creating delicious new dishes using locally sourced produce. All the staff work as a team to create the ultimate seaside dining experience for your enjoyment.
Deputy General Manager - Tomas Konecny
Senior Sous Chef - Victoria Hall
We are always looking for energetic people with a passion for learning about food and drink. See below for a list of our current vacancies:
Full-time Bartender
Experienced and Creative Junior Sous Chef
Full-time/Permanent Full-time Waiting Person
If you thrive on professionalism and have a passion for delivering exceptional customer service, then we want to hear from you! Please send your CV and covering letter to us at – hr@west-beach.co.uk