New Years Eve 2018


Gather your family and friends and get ready to bring in the new year in style with our decadent 5 course menu. 

Picture this; it's New Years Eve, the countdown to midnight is on, the waves are crashing outside, the band is in full swing, you're full from a perfectly cooked 5 course meal and you've got a glass of Champagne in your hand.

Sounds the perfect way to see in the new year, right?

With music from the very talented The Dan Baker Duo to see you through midnight, a complementary glass of Champagne on arrival and a 5 course menu, we're pulling out all the stops to make the final hours of 2018 the best yet. 

If you fancy celebrating New Year a bit earlier then we also have an 'early bird' menu available, 3 courses for £35 between 6-8pm.

Book now to avoid disappointment. Call: 01202 587785 or email:

New Years Eve Menu


Oyster shot with sake, mirin & wasabi


Sake shot with mirin & wasabi, vegetable dim sum


Venison carpaccio, confit shallots, diced Grey Goose infused pear, sherry vinegar & ember salt

Fondant of celeriac, swede & turnip, charred apple &maple dressing

Dorset crab martini, mango salsa


Squid cassoulet


Seared dry aged fillet steak, lobster tortelloni, reduced madeira jus & baby vegetables

Crispy skinned hake, fondant potatoes, salsify, crispy pancetta & bordelaise sauce

Black truffle & wild mushroom bread pudding, pickled pear & red cabbage, cappuccino vichyssoise sauce


Selection of local cheeses, bread & water biscuits, homemade mulled apple jelly, candied apples

Homemade chocolates filled with orange cream & hazelnut ganache

Espresso martini chocolate delice, white chocolate ice cream

Click here to view our PDF menu.